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Hawaii's HOPE Probation Model Sees Startling Success, Inspires 17 Other States

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In a recent NewsHour Weekend episode, PBS took a look at HOPE, "an innovative probation program in Hawaii that has been so successful in reforming offenders and keeping them out of prison, it's now being copied in courtrooms across the nation."

Read or watch the full report here.

Virgin Mary Icon In Honolulu Produces Myrrh, Cures Man Of Blindness

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Parishioners at a small, "cozy" Russian Orthodox Church in Hawaii say they have a lot to be thankful for.

"We certainly don't deserve it," Father Antole Lyovin says of the church's good fortune. After all, the Holy Theotokos of Iveron Russian Orthodox Church in Honolulu is home to not one, but two miracle icons.

The church's image of the Virgin Mary and Christ child and a wooden cross both are said to produce myrrh, an oily resin that Father Lyovin describes as "drops that are like dew, dew on grass."

The myrrh is said to smell sweet, like roses, and hold miraculous healing powers. It's credited with healing a young girl who was diagnosed with a brain tumor and for restoring sight to a man who was mostly blind from a football accident.

"Before he had the accident," Father Lyovin told KITV of the latter miracle, "he was not 20/20. But now he became 20/20."

The Honolulu image of the Virgin Mary started producing myrrh five years ago. While the icon is taken on tours around the country, its existence is little known outside of the Russian Orthodox church. The image is based on the Panagia Portaitissa, or the Iveron Theotokos, which was supposedly painted by Luke the Evangelist and is now housed on Mount Athos in Greece. The original prototype and many of its copies are also credited with wonderworking.

The Honolulu icon is an exact replica of a Montreal version, which streamed myrrh for fifteen years (1982-1997) and was cared for by Brother Jose Muñoz-Cortes. On the fifteenth anniversary of Brother Jose's death, the Honolulu icon started producing its myrrh.

Ever since, according to Father Lyovin, "A drop appears here, a drop appears there. And it starts flowing down. So, how can you fake that?"

Father Lyovin doesn't mind skeptics. He quotes the gospel saying that some have eyes but cannot see and have ears but cannot hear.

"I think," he told KITV thoughtfully, "even belief, to some extent, is sometimes a blessing."

13 Air Travel Facts You Can Use To Impress The Hottie In The Window Seat

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Holiday travel season is here, and there's nothing more draining than waiting in long security lines at the airport, or sitting in one of those slippery leather chairs while your flight is perpetually delayed. And because some of you unfortunately aren't home yet, we know you'll have a lot of time to kill ahead of you.

That's why we're here to help. We now know it's not dangerous to use cell phones during flight -- whether they're annoying is another question altogether -- but here's some more fun information about flying. So, while you wait for your journey to be complete, with visions of turkey and stuffing in your head, prepare yourself for that awkward middle-seat conversation with these 13 facts about flying. We wouldn't actually recommend incorporating them in your chat:

1. Pilots and copilots are required to eat different meals.



A pilot for China Eastern Airlines told CNN that the pilot and copilot must eat different meals "just in case one of the meals might cause food poisoning." Also, the pilot usually gets the first class meal while the copilot gets the business class one. Seniority perk.


2. The odds of being in a plane crash are astronomically tiny.




Aviophobia is a fear of flying -- a lot of people have it, but here's one thing that might lessen their fear: The annual risk of being killed in a plane crash for the average American is 1 in 11 million. Compare that to the 1 in 5,000 risk of being killed in a car accident and you're sure to feel safer -- in the skies at least.


3. But, if you were to crash, the back of the plane is the safest place to be.



A study by Popular Mechanics determined that passengers who sit near the tail of the plane are 40 percent more likely to survive a crash than those up front in the first few rows.


4. Worldwide, the airline industry generates about $640 billion.



That's right. And the 600 airline companies in the U.S. industry make an annual revenue of about $175 billion.


5. Food tastes different on an airplane.

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Before a plane takes off, the atmosphere inside the cabin dries out our noses, and as the plane goes higher, the change in air pressure numbs about a third of taste buds. That's why a lot of people order Bloody Mary's; tomato juice is less acidic up in the air. It's also why a lot of airlines add heavy amounts of salt and spice to dishes.


6. American Airlines once cut costs by removing one olive from each of their salads.



In the 1980's, Robert Crandall, then head of American Airlines, made the deal with airline food, saving the company $40,000 a year by removing one olive from each in-flight salad.


7. A Boeing 727 took off in 2003 and has been missing ever since.



On May 25, 2003, pilot Benjamin Padilla, took off in the 727 he'd purchased from American Airlines two years earlier. The plane then disappeared forever. No one knows where it is. Padilla's sister has told authorities she believes Padilla crashed somewhere in Africa or that he is being held against his will. But ... where is the plane?


8. The white trail a plane leaves in the sky can be used to predict the weather.

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The contrails planes leave behind are made of water vapor. A thin, shorter-lasting tail indicates low-humidity air and fair weather. A thick, longer-lasting tail could signify the early indicators of a storm.


9. "Blunder Trophies" used to be given to pilots who made ridiculous mistakes.

AirForce Museum Blunder Trophies

The National Museum of the US Air Force displays "Blunder Trophies" from the 1920's and the early 1930's presented at the McCook and Wright Fields. These trophies were given to silly pilots who made mistakes like taxiing into a parked airplane or taking off without enough fuel. We're guessing these things weren't so funny at the time.


10. Spilling mercury on a plane could really ruin your flight.

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Since planes are basically huge vessels made out of aluminum, and mercury disrupts the chemical structure of aluminum, it would be in your best interest not to bring any on your next flight. The moment mercury comes into contact with uncoated aluminum, it starts tearing it away from its larger structure. Now we understand the rumors of governments during World Wars attempting to sabotage each other's planes by smearing mercury on them. Chemistry can be so cruel!


11. It is impossible to open a plane door mid-flight.



At least you don't have to worry about any crazies attempting to open a door in the middle of flying. Once a plane takes off, the cabin starts to pressurize, creating greater pressure inside the plane than outside. On top of all that pressure, aircraft doors are designed to be fail-safe. To open a door, it has to be moved in and turned slightly before it can be pushed out and open. Even several strong humans wouldn't be able to open a door with such locks and pressurized conditions.


12. A commercial jet has an average cruising speed of 550-580 mph.



During takeoff, a commercial liner usually takes reaches speeds of 160 to 180 mph, and when landing, the speed can be from 150 to 160 mph.


13. The world's busiest airport is Hartsfield-Jackson Atlanta International Airport.

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95.5 million passengers and 930,000 takeoffs and landings every year make Hartsfield-Jackson Atlanta International Airport the busiest in the entire world. However, Dubai's new airport, Dubai World Central, is set to take over the title. The massive $32 billion dollar structure is expected to shuttle 160 million passengers a year.

Thankful for Teachable Moments

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There have been numerous times my children's behavior made me wish a magic wand would instantly make my family disappear from the scene and teleport us back to the private and cozy comforts of home. We have all had them, right? You're in the grocery store and you refuse to let your child push the cart any longer. After all, she's bashed the back of your heels repeatedly with those darn wheels bumping into you. You think the foot may actually need to be wrapped and elevated when you get home. You take the cart back into your hands, and the full-blown tantrum begins.

Or how about the special toy your child spots at the checkout counter? It simply can't wait for that upcoming birthday or Christmas. He needs it now! You try and play the "good parent" role and stick to your guns by repeating your words like a broken record, "Not today, sweetie. I wonder if you'd like to write this down on your wish list when we get home. You can start saving your money to buy one with your allowance if you'd like to."

When the crying, whining, or meltdown begins and I am completely trapped between impatient, frowning customers on both sides of me, my items already on the conveyor belt, that is the very moment I wish for my magic wand.

In my children's very short lifetime, however, I recall two occasions some parents might describe with embarrassment, shame, or frustration. Surprisingly, I found myself feeling just the opposite. I did not close my eyes, take three deep breaths, and wish for my magic wand as one might imagine. Instead, I seized the opportunity to make these teachable moments for my children, and felt quite proud of my kids at the end of the day for the lessons we all learned.

Occasion #1: Two years ago, my five-year-old walked up to a man at our local pool who had an extremely large stomach. She looked up at him and said quite innocently, "You got a baby in there?" Not sure what to say, I put my hand over my mouth, and looked at his wife apologetically. Before I could even say anything, the man and his wife began howling with laughter. The man said, "I know, darling. I've had a bit too much food over my sixty-five years, and you reminded me I probably need to eat better and exercise." As he walked away to get back in the pool, my daughter asked me again if he had a baby in his stomach. This was the perfect opportunity to talk with her very simply about babies coming from women, not men. I also told her the man was probably telling us how we need to make good food choices and exercise so our bodies can stay healthy. I didn't need to go on and on about the merits of healthy eating and exercise. She understood in that one short example -- lesson learned!

Occasion #2: My family was walking through the mall one weekend, and passed a man in front of one of the toy stores making balloon toys for children. He was quite talented with his craft, and there was a long line of children waiting to have one made. As we waited patiently in line, I noticed my son staring at the man, who happened to be a little person. My son didn't ask me any questions, but as we approached the line, his curiosity in the man never waned. Finally, when we reached the top of the line and the balloon man asked my son what animal he wanted, my son's only response was, "Hey, did you know that I'm taller than you?" I will admit I blushed during a very pregnant pause, not quite sure how to respond. The man, who was seated in a stool, stood up at that point and said to my son, "Actually, I'm a little taller than you, see?" He stood head to head with my son and made his point. Feeling a bit more at ease, I was then able to add, "Isn't it wonderful that we can be many sizes and have so many different talents and gifts?" The balloon man went on to make his figure for my son, who was quite impressed. As we walked off, my son commented, "Mommy, I want to be a balloon man when I grow up." And so, while those may not be my exact aspirations for Tyler, the simple fact that my son was able to celebrate and accept human diversity in one of its many forms was akin to winning the lottery. I looked at my son lovingly and replied, "I can't wait to see you all grown up, Mr. Balloon Man!"

The funny thing is that in both situations, I could have wished for my magic wand to teleport us quickly back home. They both could have been awkward, uncomfortable, and embarrassing moments for all of us. What I did not realize at the moment was that I actually had my wand with me at the pool and in the mall. Instead of teleporting us away, the wand brought us teachable moments, and I invite all parents to try and search for more of these on a daily basis.

Just Look At These Adorable Goats All Wrapped Up In Sweaters. You're Welcome.

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Alexander Gorlizki has seen a lot of trendy goats. Some of them bundle up in sweaters, others in t-shirts, and still others in creatively tied pants. The Brooklyn-based artist has been traveling to Jaipur, India for decades in the name of his work -- experimenting with traditional Indian miniatures -- but only recently began documenting these strangely adorable sights abroad.

Despite their hipster vibes, goats in sweaters aren't "a fashion thing," Gorlizki told Modern Farmer. The animals are clothed to help keep them warm during the winter, which in turn helps keep them fattened up for the families who own them. Most of the photos, he explained, were taken around the time of Eid Al-Adha, the Muslim festival of sacrifice. As in goat sacrifice. Before we let the significance of that sink in, look how cute they are! Goats in sweaters!

You'll notice the photographer matching one of his subjects in a fetching crimson number. The series can be viewed in its entirety over at Modern Farmer.

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A Green Thanksgiving Is Easier Than You Think

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Thanksgiving is upon us, and as you contemplate what you are thankful for, don’t forget your thanks for Mother Nature. After all there would be no food on your plate without her.

It may be too late for a full green overhaul of your Thanksgiving plans -- and let’s face it -- you’re just trying to survive your family, finish the cooking and get your football on. We’re not going to try to get you to buy a home composting system or track down a Wednesday-night farmer’s market for an all-organic menu makeover.

But there are subtle, seemingly obvious ways you can “green” your Thanksgiving holiday. They may seem like small gestures, but with millions of people celebrating, if we all make a few changes we can really show the Earth our thanks.




Here Are All The Black Friday Deals Worth Trampling Your Fellow Shoppers For

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Black Friday is nearly here, and it's time to be told which must-have products are worth trampling each other for this holiday season.

Are you ready for the answer? Here it is: None.

There are exactly zero Black Friday deals worth getting enough to hurt someone, or risk being hurt yourself. This is what Tickle-Me-Elmo thinks of the fact that your deranged, barbaric consumerism allowed your mind to go there even for a second:

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While we're with Elmo on this one -- and you really should be too -- hordes of people around the nation must be at least a little less sure. They're preparing to camp out in frigid temperatures outside big box stores, waiting to join the crush of humanity as it flows through the aisles, carrying away the best deals on products that they never really needed in the first place.

Black Friday can seem ridiculous, but it's no joke. Every year, seemingly unfathomable things happen on the day after Thanksgiving, including deaths and injuries. The first casualty of modern times came in 2008, when a New York Walmart worker was killed in a stampede of frenzied shoppers. Five years later, Walmart still hasn't paid a fine for its employee's death.

In 2011, Black Friday shoppers ignored a collapsed comrade, leaving him to die as they rushed the store hunting for sales. A year later, would-be customers exchanged gunfire outside a store after a dispute over a parking spot. Two were wounded.

If you think that's bad, it's only getting worse. This year, the deals are starting earlier than ever, with many stores opening their doors to the masses on Thanksgiving Day, thereby forcing workers and enabling shopping obsessed consumers to give up their holiday.

Look, we understand the desire to get Christmas shopping out of the way as early and as cheaply as possible. But if you're considering taking part in Black Friday (or Thursday) this year, just ask yourself: Is the urge to buy things really so strong that you need to partake in a free-for-all that will undoubtedly end in tragedy for someone, somewhere this year?

Crucial Test Of Obamacare Exchanges Coming This Weekend

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After Thanksgiving comes Black Friday. After Black Friday comes ... Obamacare Saturday?

Saturday is the deadline for President Barack Obama to make good on his vow that HealthCare.gov, the online portal to health insurance enrollment in more than 30 states, will be much improved by the end of November, compared to its bad first month and somewhat better second month.

"We're now poised to gain health coverage for millions of Americans," Obama said during a Tuesday speech in Glendale, Calif., outside Los Angeles. "The website is continually working better, so check it out."

Saturday represents the unofficial start of what could be the first major wave of health coverage enrollments across the nation. A mad rush may ensue as consumers scramble to sign up for health benefits, testing the administration's technological fixes and offering a clearer glimpse of how the first year of Obamacare will turn out. A deadline looms on Dec. 23 for people to choose a health plan that will be in place on Jan. 1.

"There is a fair amount of pent-up demand and, assuming that the websites are working better, I think people will sign up in large numbers in December," said Jon Kingsdale, a Boston-based director at Wakely Consulting who was the executive director of the Massachusetts health exchange when it launched in 2007.

Weighty questions remain, and health coverage for millions of Americans hangs in the balance, including for uninsured people who have waited a long time for assistance and for those currently insured people whose policies expire Dec. 31.

Will HealthCare.gov really "work smoothly for the vast majority of users," as the Obama administration has repeatedly, if vaguely, claimed? Will troubled state-run insurance exchanges in Oregon, Maryland and elsewhere overcome their poor starts? Can insurers and online brokers handle high volumes of customers seeking a way around the sometimes balky exchange websites? Will there be enough telephone and in-person help available? And can the exchanges and the insurance industry process applications and secure coverage in time for patients who want to visit a doctor, hospital or pharmacy on Jan. 1?

In the meantime, consumers like Michael and Danice McGrath of Illinois are stuck in a "holding pattern," Michael wrote in an email to The Huffington Post.

"We’re trying to use the Obamacare online marketplace and it’s just not working," he wrote. The McGraths are among those whose current policies can't be renewed because they don't meet the Affordable Care Act's standards. "I’m an Obama supporter (still am) who is extremely frustrated because this 'fumbled rollout' was so utterly avoidable and has given enormous ammunition to his political opponents," he wrote.

The enrollment period for next year runs until March 31. After that date, consumers can only use the exchanges if their life circumstances change, like if they get married, have a child or move to a different state, until the beginning of the 2015 sign-up period on Nov. 15, 2014.

With just over 100,000 enrollments into private insurance nationwide as of Nov. 2 -- only about 27,000 of which were on the federally run exchanges -- the White House is far from the 7 million sign-ups for private health insurance and 9 million new Medicaid and Children's Health Insurance Program enrollments the Congressional Budget Office projected for next year.

Behind those disappointing early results are signs that enrollment could spike soon. During the same time period, 1.5 million people completed applications for tax credits to cut their insurance costs and more than 200,000 more had applications pending. And sign-ups appear to be accelerating in states like California and New York that are running their own insurance exchanges.

"These are people who persevered through a lot to get to that point, so I have to believe they're motivated to sign up for insurance and are likely to come back," said Larry Levitt, co-executive director of the Program for the Study of Health Reform and Private Insurance at the Henry J. Kaiser Family Foundation in Menlo Park, Calif.

HuffPost readers: Do you plan to try HealthCare.gov or a state-run health insurance exchange website in December? Tell us about your experience -- email jeffrey.young@huffingtonpost.com. Please include your phone number if you're willing to be interviewed.

Health and Human Services Secretary Kathleen Sebelius told local and state government officials that it's time to send their constituents back to the HealthCare.gov website. "I would urge you and your folks on the ground to not hesitate to recommend that people go to HealthCare.gov and get signed up," she said during a conference call Tuesday. And Organizing for Action, the successor of the president's campaign operation, is urging families to talk about health coverage during the Thanksgiving holiday.

A swarm of users could still disable the federal website if the volume approaches the levels seen on Oct. 1, when 4.7 million people tried to sign on. HealthCare.gov will be able to serve 800,000 visitors a day and 50,000 users at a time, as it was originally designed to do, Jeffrey Zients, the Obama adviser overseeing the fixes to the technology behind the website, said last Friday.

Currently, the website can handle 25,000 simultaneous visitors, Julie Bataille, a spokeswoman for the Centers for Medicare and Medicaid Services, said during a conference call with reporters Wednesday.

"We have a lot left to do still over the next few days, including additional hardware upgrades and software fixes," Bataille said. "To be clear, Nov. 30 does not represent a relaunch of HealthCare.gov. It is not a magical date. There will be times after Nov. 30 when the site, like any website, does not perform optimally and our work will continue."

Illustrating the administration's lingering worries about the website's capabilities, the White House is asking organizations to gradually refer contacts to HealthCare.gov in an effort to avoid clogging up the system, The New York Times reported Wednesday. The administration also has recommended consumers use other methods to enroll, such as going directly to an insurance company or online brokerage.

During the rocky first two months of the exchanges, health insurers and advocates scaled back their outreach, promotion and marketing, because enrolling via HealthCare.gov was so unreliable. Administration allies and health insurers will start gearing back up for these activities soon, and their efforts will be crucial to boosting enrollment and winning over consumers who are skeptical of the exchanges, Levitt said.

"The outreach campaigns between now and the end of the year are critical. It's now a bigger hill to climb than it even was in the lead-up to Oct. 1," Levitt said. "It's not just informing people about their options and encouraging them to enroll, it's kind of overcoming the perception of this as being messed up."

HealthCare.gov may already be performing well enough for consumers to shop for coverage, said DeAnn Friedholm, the Austin, Texas-based director of the health reform campaign at Consumers Union, the publisher of Consumer Reports. "We're hearing stories from people who are being able to get through fairly easily to the point of at least being able to review the plans," she said.

Serious problems do persist, such as consumers caught in limbo waiting for their identities to be verified by the federal exchange system. And insurance companies still aren't getting reliable data about their new customers from the exchanges.

These potential troubles aren't a reason to hold off on shopping for and enrolling in health coverage, though, Friedholm said. "The longer you wait, the greater the chance is you will be stuck, as the Dec. 23 date is quickly approaching," she said.

This post has been updated with additional information from the Centers for Medicare and Medicaid Services.

Obama Pardons National Thanksgiving Turkey In Annual Tradition

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WASHINGTON (AP) — President Barack Obama has spared two turkeys from the brine and the oven, fulfilling the annual tradition of a presidential pardon for a couple of lucky birds ahead of Thanksgiving Day.

Obama pardoned Popcorn, who shared the stage with the president on the North Portico of the White House on a cold drizzly day. An alternate turkey, named Caramel, also received a pardon, though it did not have the benefit of a face-to-beak meeting with the president. Obama said presidents have many awesome and solemn responsibilities. "This is not one of them," he says.

Popcorn and Caramel are 38-pound turkeys from Badger , Minn.

The turkeys will be on display at George Washington's Mount Vernon Estate and Gardens through Jan. 6

St. Regis Princeville On Kauai: Hawaii's Ultimate Celebrity Haven

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Forbes Life currently has a piece about the allure of the St. Regis Princeville Kauai and the many celebrities who frequent it:

"They didn't teach the First Law of Celebrity Magnetism in school: that a critical mass of famous people showing up at one place creates an irresistible force that attracts pretty much all the other famous people to it. Of course, the setting of celebrity haven St. Regis Princeville Kauai may have something to do with it, too, including the hypnotic sweeping views of Hanalei Bay and the rippled, jungle-clad volcanic mountains that form the Napali Coast."

Read the full piece here and check out the amaaaazing photos.


Island Air, Buyer Beware!

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It can take as long to travel to Molokai from Honolulu as it does to reach Hawaii from Los Angeles — if, that is, you are flying Island Air.

That was the case on Oct. 24, when flight No. 208 was scheduled to depart Honolulu at 11:20 a.m. for a 25-minute island hop to Hoolehua Airport.

The 64-seat ATR 72, a twin-engine turboprop, was taxiing on the tarmac and heading toward the runway to take off when the pilot announced the plane would have to return to the commuter terminal gate due to mechanical difficulties.

"Safety is a priority," he explained over the intercom.
Some five hours later — also about the time it takes to paddle the Ka Iwi Channel — flight 208 finally touched down on Molokai.

Because of frequent and seemingly interminable delays, folks who live on the Friendly Island are not feeling very friendly toward Island Air. Dozens of Molokai residents who spoke with Civil Beat said they feel like the company is giving them short shrift, perhaps in favor of routes to Lanai. That island's owner, billionaire Larry Ellison, bought Island Air in March.

Whatever the reason, folks on Molokai are feeling pretty peeved.

"Oh, honey, I'm devastated," said Teri Waros, owner of Kalele Bookstore & Divine Expressions on Ala Malama Street in Kaunakakai. "Every single retailer on this street holds on this time of year for people to start coming back to infuse some dollars into our economy. This is horrible."

'Worst Flying Experience'

Waros, who worked for years in the local hotel industry and has served on the boards of the Molokai Visitors Association and Maui Visitors Association, said the flight delays are hurting island tourism.

While many are drawn to Molokai's seclusion, accommodations are limited, especially after Molokai Ranch closed a high-end lodge and hotel properties in 2008.

"If I am on the East Coast and I want to fly here and I realize I am going to lose a day because of delays, it's going to make it very difficult," Waros said giving an example of a potential dilemma facing tourists. "This is a hard enough sell anyway. So that's going to discourage it that much further."

Judging from airline review websites, complaints about Island Air are not limited to Molokai.

"This was the worst flying experience of our lives," a Canadian traveler posted on Skytrax air travel rating page on Nov. 19. "They held us in the airport for 4 hours and promised repeatedly we would make our 2 connecting flights, meanwhile many flights were going off the island and they held us without putting us on other flights."

A traveler from Down Under posted this review on Oct. 4:

I recently flew from Sydney Australia to Honolulu and then had a flight scheduled to fly to Kauai, leaving at 7.05 pm. This was altered 6 times before we finally departed at 11.05 pm arriving at Lihue at 11.45 pm. During the time of waiting we were offered water, nothing was open and we were hungry. I finally asked a 'Customer Service' person if they could locate something to eat i.e. chocolate bars, her response [was] everything is locked up and we don't have the key.
Not every review about Island Air is negative, but even many of the positive ones suggest that Island Air suffers from a PR problem.


"We are totally happy with the service," a Honolulu traveler who flew to Lanai posted on Yelp in July. "It could be just because we heard too many negative stories and did not have any expectations. Both flights were on schedule. Larry Ellison purchasing the Island Air might [have] influenced the schedule, or we might just [have] been lucky."

Civil Beat spoke with more than a dozen people on Molokai and none said that they enjoy flying Island Air. A common reaction among people who deal with the airline is one of mild surprise when a flight departs and arrives on time. (Some customers grumble about a recent $2 increase to $17 for the baggage fee.)

Molokai's air woes are all the more aggravating because many residents are not traveling on leisurely vacations but for work or medical reasons. Two other carriers service the island, Mokulele and Makani Kai. But both operate smaller aircraft, and Waros says it's difficult for patients with certain health problems to fly comfortably on them.

"This is not about you go on holiday, this is about aunty has to get to the doctor's in a wheelchair," she said.

'A Lot Going On'

Civil Beat tried several times to speak with Island Air CEO Paul Casey. Ellison hired Casey, the former top boss at Hawaiian Airlines and former president of the Hawaii Visitors and Convention Bureau, to run his airline not long after he bought it.

We did not get much from Casey, though.

"We have a lot going on at the moment and it is too early to speak publicly about them," Casey emailed Civil Beat Monday. "I will let you know when we are ready."

Casey did confirm that he had recently corresponded with Waros about her written complaints to Island Air. She's disappointed that the carrier reduced flights on its daily Molokai-Honolulu route from five to three in April. It's now down to two.

As The Molokai Dispatch reported in April, the carrier also dropped all of its Maui-Molokai flights — and increased its flights to Lanai.

"Island Air shouldn't be catering to Lanai, because that's what it looks like," Molokai resident Chevi Levasa told The Dispatch.

The company said the changes had to do with demand — the same thing Waros said that Casey told her.

"I have to give Casey credit — he responded personally," Waros told Civil Beat. "That impressed me. But his answer basically regurgitated that it's based on demand, and da-da-da-da-da. And I thought about it for a week and I said, 'Bullshit,' because historically demand for this segment increases in November. So you can't tell me the cuts are based on demand."

Waros said she is not sure that Island Air, which has operated for 33 years, is favoring Lanai over Molokai.

"I know that's the first thing that people say," Waros commented, adding that she wants to give the company the benefit of the doubt.

It's getting harder to do that, however. On the plus side, Molokai is serviced by the larger ATR planes rather than the smaller Dash-8 turboprops, which Island Air previously flew. But the carrier has also cancelled the midday flight and now offers only 6:55 a.m. and 5:57 p.m. departures from Honolulu.

Island Air currently operates four ATR 72s, which are described on the airline's webpage this way: "Its excellent landing and take-off performance enables Island Air to uniquely service the communities that are inaccessible to jet service."

Waros believes Island Air, with Ellison's backing, is looking to upgrade its fleet.

"Don't tell me that the third-richest man in America can't afford that," she said. "It's got to be done the right way."

It appears that Island Air may indeed be seeking a more reliable aircraft. Casey would only say that "management is conducting a re-fleeting analysis," adding, "We have not had any conversations with Mr Ellison."

Here Comes Hawaiian

Compared with Molokai, Lanai is a luxury destination that is home to two Four Season resorts. No wonder, then, that Casey has made clear that traffic to Lanai is a top priority for Ellison, as the Honolulu Star-Advertiser reported Oct. 30.

Whether Molokai will be a casualty of Lanai's attraction is not clear. Peter Forman, a local airline historian thinks not.

"While you have already seen a shift of priorities from Molokai to Lanai, I think as Island Air expands its fleet you will see a renewed emphasis on Molokai," he said. "It's an attractive market for its fleet size. Especially with the arrival of Paul Casey as CEO, I think you are going to see a much more reliable Island Air in the future."

This is not the first time Molokai has suffered air transportation challenges.

For years, Pacific Wings had a lock on service to Kalaupapa, the peninsula on Molokai's north coast that can only be reached via air, foot or mule. Pacific Wings charged as much $500 just to fly roundtrip between Kaluapapa and Hoolehua Airport — "topside," as locals say.

Makani Kai Airlines now serves Kalaupapa, and it charges affordable fares. That's because the federal government subsidizes the airline's cost.

Makani Kai's two-year contract is ending, and The Dispatch reports that three other carriers are competing with Makani Kai. One is Mokulele; the other two are based on the West Coast.

Meanwhile, the state's dominant airline, Hawaiian Airlines, hopes to fly to and from Hoolehua beginning in 2014. Signage for its new subsidiary, called "Ohana by Hawaiian" and operated by Empire Airlines of Spokane, Wash., is already on display at the Molokai and Lanai airports.

Ohana will fly ATR 42s with 48 seats, on two daily routes linking Honolulu to both Molokai and Lanai. It will use Gate 49 at the Hawaiian terminal, too, a step up in convenience and quality from the commuter terminal.

The commuter terminal has only the aforementioned Quiznos ($15 for a sandwich and bottled water) and a sports bar. During the long flight delay, five women, all nearing retirement age, passed their time in the bar.

Ann Botticelli, Hawaiian's senior vice president for corporate communications and public affairs, told Civil Beat Monday that Empire "has received word that the FAA has the resources to proceed with its certification requirements. We don't have a timeline yet, but think that the turboprop service will be up and running some time in early 2014."

Hawaiian, consistently ranked high in on-time arrivals and departures, represents serious competition for Island Air.

"Word is that they are expected in the spring," Waros said of Ohana via email Tuesday. "Fingers crossed."

Ancient Koa Forest For Sale On Hawaii's Big Island

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If you've ever wanted to own your very own tropical forest, now is your chance.

For only -- wait for it -- $22 million, you can purchase 3,127 acres of beautiful koa cloud forest on Hawaii's Big Island. The cloud forest, which is characterized by persistent low-level clouds, covers almost five square miles on the slopes of Mauna Kea and contains more than 5,000 trees. (For you tree lovers, this includes koa, ohia, mamane, hapuu, and eucylyptus trees.)

The property also boasts several private waterfalls -- just to sweeten the deal.

Real estate brokers are calling the property the third largest privately-owned old-growth koa forest on Earth. It's zoned as a conservation resource and, given the scarcity of ancient koa (a prized Hawaiian hardwood that is endemic to the islands), the property is most definitely a rare find.

Beverly Mofino of Hawaii Life Real Estate Brokers says the property can also be used for harvesting purposes (with the appropriate permits). According to a press release from Molfino, the forest contains 16.5 million board feet of koa wood, which could mean big bucks for anyone who was looking to harvest.

But, with natural beauty like the below, we seriously hope the buyer chooses to preserve the ancient forest:


os

ohanasanctuary

osf1

ohana sanctuary2


Take a tour of the green-lover's paradise here:

Joe Arpaio Offers Inmates, Fed Only Twice A Day, 56-Cent Thanksgiving Meal

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Maricopa County, Arizona, Sheriff Joe Arpaio has planned a particularly economical meal for the roughly 7,500 to 10,000 inmates in his jail system this Thanksgiving.

The meal comes in at a cost of just 56 cents per inmate, and its main entrée will be 24-cent vegetarian turkey soy casserole. Arpaio tweeted the Thanksgiving menu Wednesday morning.

“Hope the inmates give thanks for this special meal being served in the jails tomorrow," Arpaio's tweet said.

The official Maricopa County Sheriff’s Office website features a bio of Arpaio that touts his accomplishments in providing inmates with “the cheapest meals in the U.S.” by feeding inmates “only twice daily, to cut the labor costs of meal delivery." Arpaio has “even stopped serving them salt and pepper” to save taxpayer money, according to the bio.

The average meal for an inmate in a Maricopa County jail costs between 15 and 40 cents, according to the Maricopa County Sheriff’s Office website.

In September, Arpaio implemented a vegetarian diet for inmates in an effort to save $100,000 on food costs for prisoners. He also announced in March a plan to charge inmates $1 for their meals, according to ABC15.

"Everybody else has to pay for their food, why should [inmates] get freebies?" Arpaio said in an ABC15 news video.

Last Thanksgiving, the controversial sheriff complained about the cost of providing a Thanksgiving meal to each inmate in a press release, calling the “whopping 68 cents” paid for every meal an “astronomical increase" from the cost of previous Thanksgiving dinners.

A 2012 East Oregonian article about a Thanksgiving dinner for inmates that cost 98 cents per prisoner quoted an assistant prison superintendent, who noted that treating inmates with a sense of humanity at the holidays helps prepare them for life after prison and may reduce recidivism rates. "We don't want to release angry inmates," the assistant noted. The Oregon meal included 634 pounds of sliced turkey breast, cranberry sauce and gravy.

In a Veteran’s Day press release earlier this month, Arpaio announced another questionable jailhouse initiative called “Patriotic Jails,” which introduced an exclusively “bread and water" diet for 30-day periods of time as punishment for allegedly unpatriotic acts.

“Any defacement or vandalism of the flags by inmates comes with the penalty of bread and water. Ten inmates are currently on bread and water for this infraction,” Arpaio said in the press release.

Check out the sheriff’s tweet and the full menu for Thursday's meal below:


Al Fresco Thanksgiving Tables Will Make You Wish For Warmer Weather

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It's a pretty chilly Thanksgiving across the country this year. With the exceptions of Florida, Arizona, California and Hawaii, temperatures are down right frigid.

So while we wouldn't advise anyone sit outside for too long this Turkey day, we have done a little dreaming about what it'd be like to host Thanksgiving dinner on a more temperate day.

Imagine: instead of being crammed indoors (great aunt Ida's perfume suffocating everyone), you'd be wrapped in a cozy pashmina, listening to the sounds of rustling leaves as a crisp fall breeze wafted the delicious smells of warm turkey and gravy over to you.

Can you picture a better way to celebrate the harvest? We couldn't, so we rounded up some of our favorite al fresco Thanksgiving settings (below) so you can escape the cold this year and plan for next year.

How To Host An Al Fresco Thanksgiving:



Make it intimate:
intimate

intimate2

Or make it grand:

al fresco thanksgiving

While a barn on the property is picture perfect:
barn

Backyards allow for simple chic:
simple chic

A natural canopy never hurts:
canopy

And hay bales provide extra seating in a pinch:
hay bales

Rustic farm tables make table cloths unnecessary:
rustic table

farm table

rustic table

rustic

But when in doubt, go white:
lanterns

And use lanterns to light the way:
waterside

(Bonus points for floating lanterns)
floating lanters

History Channel's 'American Jungle' In Trouble With Hawaii Governor

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The History Channel’s new series "American Jungle," which depicts clans of Hawaii hunters battling it out as they hunt down pigs, goats and cows, is angering some top state officials, including Gov. Neil Abercrombie, who has threatened legal action.

"Portraying our local hunters as primitives demeans our people and their contributions to subsistence and wildlife conservation," Abercrombie said in a recent press release. "This appears to be a fictional ‘reality’ production with no connection to actual hunters in Hawaii. If we discover any laws or regulations have been broken we will vigorously pursue legal and/or criminal charges.”

Hawaii’s Department of Land and Natural Resources called the show “inaccurate, offensive, and in some cases, potentially illegal.”

The department says it is investigating whether anyone involved with the show broke state laws or administrative rules during the production’s filming. Violators may be subject to prosecution or DLNR administrative hearings.

The show’s producers could not be immediately reached for comment.

DLNR points out that hunting at night, which the show depicts, is illegal in Hawaii. The department also says that it denied a permit request from the show’s producers to film on state forest lands.

"We denied the film permit request because it failed to provide sufficient details to indicate the show’s content, and raised concerns as to possible illegal activities that might be depicted in the series,” DLNR Chair William Aila said in a statement.

The show hasn’t just upset state officials; animal rights and game management groups have also weighed in. The Hawaii Humane Society said the hunting practices depicted in the show allowed for prolonged and unnecessary animal suffering.

The History Channel describes the show this way on its website:

In American Jungle, we witness the triumphs of families that have chosen to live off a land they love and revere. Just like their ancient ancestors, these hunters choose to use knives and spears to take down their prey, which includes feral bulls, wild boar, goats and rams. Each clan takes a unique path through the jungle. As the animals desperately search for water during the dry season, the hunting families are forced to follow their prey and cross trails fought over for generations. In a land where traditions run deep and ancient spirits rule the mountains, a new challenge takes hold for these two months. The will to survive takes hold as these clans battle nature and each other to become king of the American Jungle.


You can watch a clip of the series below or on the History Channel’s Facebook page.




What's Thanksgiving Like In Space? NASA Astronauts On The ISS Clue Us In (VIDEO)

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There you are at home, chowing down on your Thanksgiving feast of turkey and mashed potatoes. Meanwhile, folks high above you are experiencing the holiday in a decidedly different way.

We're talking about the astronauts aboard the International Space Station.

In a new NASA video, released in advance of the holiday, ISS astronauts Rick Mastracchio and Mike Hopkins say they'll be savoring some pretty traditional Thanksgiving fare--including turkey, green beans, potatoes, and cherry-blueberry cobbler. Only the beans are freeze-dried and the yams are thermostabilized--and just about everything comes from a pouch.

OK, so maybe Thanksgiving in space isn't as tasty as Thanksgiving here on Earth. Then again, it's hard to beat the view from the ISS.

Giving Thanks for What We Have

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So many of us are busy running around to the grocery store to pick up those necessary foods to prepare for our feasts. We run and get a cart and browse the aisles with our lists in hand. It all gets packed up into bags and then home to be prepare. As the busy holiday season comes upon us, we really need to stop and slow down as many people are reminded. Think about how lucky we are to have that ability to simply get our food off of shelves and from refrigerators. We hardly do any work to get the food we eat.

Happy Thanksgiving to all and remember that very person who grew that food for you each day you sit down to eat. It was a farmer who did the work to get you your food. Thank that farmer every day for you what you are lucky to have.

Just a few more thoughts in photos about what our farmers do for us!

Maui Video Will Transport You To A Dreamy Oasis In Just Five Minutes

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Let's face it. Although it would be an absolute dream to drop everything, quit your job and your family and run away to a sleepy, tropical island, most of us simply don't have the funds -- or, excuse the expression, the balls -- to do that.

With the holiday madness about to descend upon us, we wanted to give you a quick escape to the balmy island of Maui.

The below, five-minute high-definition video will take you through a natural oasis of perfect countrysides, lush forests, rolling clouds, breezy palm trees, and a collection of Hawaiian sunsets that will surely put your holiday mind at ease.

And trust us, when you reach the final eerie moments of the video -- complete with an inverted view of an almost frosty beach -- you'll feel like you've been transported to a dreamworld far, far away.


Maui - Hawaii from Seb Toots on Vimeo.

Is Poi The Ideal Baby Food?

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Tempted to give your six-month old a little taste of Thanksgiving this year?

With green beans, sweet potatoes and apple sauce everywhere this weekend, it's reasonable to start pondering what exactly your baby's first food should be. Which perfectly digestible, healthy and delicious food will awaken your baby's tastebuds all while you snap photos of that adorably messy and confused face?

There are a number of good options (pureed vegetables, fruits and rice cereals are mainstays) but what if you want to try something a little more exotic -- something that is more memorable than unseasoned green bean puree?

Enter poi, the Hawaiian diet staple that islanders swear is the absolute best food for babies.

Poi is the pounded root of taro, a sacred plant in Hawaii whose heart-shaped leaves were used in ancient Hawaiian sacrifices. (Taro is originally from Asia but is now most commonly found in the Pacific islands.)

It looks like light purple, watery mashed potatoes -- or, some might say, wallpaper paste, but it's flavor can be watered up or down depending on your baby's tolerance for tangy, starchy flavors.

The root is high in calories, very easily digestible, an excellent source of calcium and iron, and -- that critical factor for infants -- hypoallergenic. While there haven't been many recent studies on poi, many children in Hawaii are raised on it and the National Institute of Health has recognized that it just might be the perfect baby food.

"Documented evidence suggests that poi shows promise for use in infants with allergies or failure-to-thrive," according to the paper "The Medicinal Uses of Poi," by Amy C. Brown, Ph.D., R.D. and Ana Valiere, M.S.

Poi is also believed to be a great probiotic, which would help get your baby's gastrointenstinal tract on the right track, if you will.

While poi might be difficult to find at the local grocer (your best bet is ordering it fresh online from Hawaii), it delivers a unique one-two punch, allowing you to feed your baby something healthy while steering clear of the rice cereal rut.

Afterall, who wouldn't want to start life with aloha by the spoonful?

Sperm Whale Explodes In Stomach-Churning Clip From Faroe Islands (GRAPHIC VIDEO)

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A purportedly dead sperm whale exploded after it was pierced by a local on the Faroe Islands, its innards blasting forth as if spewed from a sideways volcano. And it was all captured on video.

The marine biologist in the clip was reportedly tasked with cutting the carcass up to avoid further health hazard but hit a gas pocket through the whale's blubber.

Combustion of a decomposing leviathan has been reported before. Putrefying fish consumed previously create a buildup of gas, biologist Adam Ruben explained on Science Channel.

The cutting of a dead whale was handled more delicately in this instance on Science Channel. But it still was stinky going, with the creature emitting methane, hydrogen sulphide and ammonia, nuclear chemist Alistair Linstell said.

According to National Geographic, sperm whales are bigger than a school bus and eat about a ton of fish and squid a day. They are listed as "vulnerable" on the IUCN Red List Of Threatened Species. Sperm whales used to be threatened by "extensive commercial whaling," but today threats include entanglement in fishing nets, collisions with ships and ingestion of marine debris.

Warning: Some viewers might find the following video disturbing.


CORRECTION: A previous version of this posted stated that a fisherman cut open the whale carcass. It was a marine biologist named Bjarni Mikkelsen.
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